Steps to Make Favorite Mango chutney (sweet and sour)

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Before you jump to Mango chutney (sweet and sour) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

Remember when the only people who cared about the natural environment were tree huggers along with hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone's active contribution. Each and every family should start making changes that are environmentally friendly and they must do this soon. The cooking area is a good place to begin saving energy by going much more green.

Why don't we begin with something quite simple, changing the light bulbs. Complete this for the whole house, not just the kitchen. You should replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Using these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than just exchanging the lights, though; turning off lights that aren't needed is another good thing to do. The kitchen lights specifically are often left on the whole day, just because the family tends to spend a lot of time there. This likewise takes place in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and discover just how much electricity you can save.

As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not that tough. A lot of it is merely making use of common sense.

We hope you got benefit from reading it, now let's go back to mango chutney (sweet and sour) recipe. To cook mango chutney (sweet and sour) you need 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Mango chutney (sweet and sour):

1. Provide 4 of medium sized mango(raw+ripe).
2. Use 1 of medium sized burned garlic.
3. Use 3 of green chilli.
4. Get leaves of Coriander.
5. You need 1/2 tsp of Salt.
6. Prepare 3 tbsp of Sugar.
7. Prepare 1/2 tsp of black salt.

Instructions to make Mango chutney (sweet and sour):

1. Grate the mangoes.
2. Cut garlic, green chilli and coriander into small pieces..
3. Then, mix all the ingredients together..
4. It’s done! 5 to 6 people can eat it..

Aam Ki Launji, Sweet and Sour Mango Chutney. Aam Ki Launji is packed full of flavors, creating a wonderful combination of sweet, spicy, and sour. This can be used as a side dish or as a condiment. My favorite way to serve Aam Ki Launji is with stuffed parathas. This is a quick and easy recipe that adds a lot to your palette!

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